To Start ---- Mozzarella, Tomato, and Basil salad with balsamic reduction and olive oil (salt and pepper for taste). Sliced bread was also a side, I made mine into a sandwich because bitches love to hate but ingest carbs.
Main Course ---- Beef Kabobs with chopped vegetables that were marinated in rosemary balsamic vinegar. For veggies we did white onion, green and orange pepper, zucchini, and mushrooms. The marinate was so simple even pinterest fail pages could perfect it: balsamic, olive oil, thyme, rosemary, salt and pepper. P.S. My dad decided screw kabobs and just did a plate of them in the end, easier to eat but less aesthetically pleasing.
Sides --- Tini tinny potatoes roasted in garlic olive oil and of course the most classic steamed corn. Stole this recipe from Trader Joe's site actually, highly recommend it! Very easy to make and was delicious
http://www.traderjoes.com/recipes/recipe.asp?rid=18
Dessert ---- Almond Joy brownies with chocolate ganache on top (literally x3000 calories but hell its Sunday). Was not very creative with this meal and stole it from a foodie blog
http://bakingdom.com/2013/03/almond-joy-brownies.html
Hardest part of the whole meal was making the brownies before hand to cool for an hour and having to watch them as I prepared the rest of the meal!
